Flame Raisins in Port Chocolate Snack Bar

60% Dark chocolate bar with Chilean Flame Raisins macerated in port. This chocolate bar is in the smaller snack-sized format giving 95g of sheer enjoyment.

Store at room temperature, around 19 degrees C and out of direct sunlight.

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For more about this chocolate bar, please visit our blog on Chocolate Bar Relaunch - Episode Three.

INGREDIENTS: Sugar, Cocoa butter, Flame raisins, Port, Emulsifier ( Soy lecithin), Natural Flavourings (Vanilla). Dark chocolate contains: Cocoa solids 60% minimum.

ALLERGY ADVICE: For allergens see ingredients in Bold. May contain traces of other nuts, soya and milk.